Yesterday evening David went to the Cuvee awards gala. This was his third year in a row winning a ticket to the event for being the top student in his class. I'm so proud!! Just wish I could have gon to the event with him, oh well, at least I got to go last year. In the above pic he's standing with a fellow classmate and a prof.
He couldn't stop talking about these little chicken tacos they were serving. The shell was made of baked 100% parmegano reggiano cheese. Wish I could have tried them!
He was able to meet up with Sue Ann Staff, the winemaker at Megalomaniac winery (where he previously worked).
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